Sub Safe - Shark Tank Update

SubSafe - sandwich container

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Season 10, Episode 13 Founded by Adam and Desiree Haller In Business

Sub Safe Details

Shark Tank Episode Details

Founders Adam and Desiree Haller
Air Date 2019-01-27
Season & Episode Season 10, Episode 13
Initial Ask $50K for 13.0% equity
Deal Details Got deal: $100K for 25.0% equity from Mark Cuban, Charles Barkley
Estimated Yearly Revenue $1 million
Estimated Net Worth (4x estimated revenue) $4 million

The Shark Tank Pitch

Outdoor adventure frustration sparked innovation when Florida fishing enthusiasts Adam and Desiree Haller repeatedly watched their carefully packed submarine sandwiches transform into soggy disappointments after spending time in ice-filled coolers, leading them to recognize that millions of outdoor enthusiasts faced the same annoying problem of food items getting waterlogged during recreational activities. The husband-and-wife team channeled their irritation into invention, creating SubSafe as a waterproof, crushproof container specifically designed to keep sandwiches and other items completely dry while floating in coolers filled with melted ice, offering outdoor enthusiasts a simple solution to preserve food quality during fishing trips, beach days, camping adventures, and other activities where traditional storage methods consistently failed.

Their innovative design featured two sizes - a 12-inch version capable of holding up to six pounds and a 6-inch model for up to four pounds - both engineered to float while maintaining watertight seals that protected contents from moisture damage, with applications extending beyond food storage to safeguarding phones, keys, and other valuables that needed protection from water exposure. The business addressed a specific but widespread pain point experienced by millions of outdoor enthusiasts who had grown accustomed to soggy sandwiches and damaged belongings as an inevitable part of cooler-based activities, offering a simple, affordable solution that enhanced outdoor experiences while preventing food waste and equipment damage.

Seeking $50,000 for 13% equity and valuing their outdoor storage company at approximately $385,000, Adam and Desiree entered Shark Tank Season 10 having generated $40,000 in sales since launching in February, with products that cost $2.38 to manufacture and retailed for $17.95, armed with a design patent pending and an exciting opportunity from the largest submarine sandwich chain in America that wanted to offer free SubSafes with large sandwich purchases across 1,500 locations during a summer promotional campaign.

Where Are They Now?

The Tank immediately grasped the practical value of SubSafe when entrepreneurs demonstrated the problem by showing soggy sandwiches from regular coolers compared to perfectly preserved subs from their waterproof containers, with all sharks agreeing that the product worked exactly as advertised and solved a genuine problem faced by outdoor enthusiasts everywhere. Early negotiations saw mixed reactions as Lori Greiner declined the investment opportunity, Kevin O'Leary expressed concerns about consumer awareness and retail placement challenges despite acknowledging the product's effectiveness, and Robert Herjavec initially showed interest but stepped back to consider his position while evaluating the equity structure.

The momentum shifted dramatically when guest shark Charles Barkley recognized broader applications beyond sandwich storage, particularly for fishing and boating activities, and proposed partnering with Mark Cuban to provide both capital and expertise that could scale the business beyond its current limitations. Mark and Charles jointly offered $100,000 for 25% equity split equally between them at 12.5% each, doubling the entrepreneurs' original funding request while taking a larger equity stake, which Adam and Desiree quickly accepted, recognizing the value of having two experienced investors who understood both consumer products and the outdoor recreation market.

Our research shows that SubSafe successfully leveraged their shark partnership to achieve remarkable growth, securing national media coverage on Good Morning America and TNT, expanding to over 800 Publix stores and Wawa convenience stores, signing a licensing deal with ORCA Coolers for NFL and college team-branded containers, and growing from garage operations to a 4,000-square-foot warehouse while expanding their product line to include WineSafe, Charcuterie Safe, and VyroSafe biodegradable straws, ultimately reaching approximately $1 million in annual revenue and demonstrating how simple solutions to everyday outdoor problems can create sustainable businesses when backed by the right strategic partnerships and distribution channels.

Revenue

$1 million

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